Technik

Herstellung der Teige

Aufrichten der Teige

Flaches Zuschneiden
Kontrolle

Production control
Quality, an overriding priority at TECHNIPAT
By applying an H.AC.C.P policy, the Technipat compagny proves its determination to produce hight quality products with systematic follow-up procedures and maximum food hygiene and safety conditions.

TECHNIPAT Agro concepteur
Reims Cormontreuil
Tel.: 03 26 82 05 62 - Fax 03 26 05 19 20
Email : adm.des.ventes@technipat.com