+ 33 (0)3 24 39 35 00

TECHNIPAT creates and manufactures half finished biscuit products, which can be sweetened or destinated to the savoury market. Our customers are industrial companies such as pastry manufacturers, icecream makers, snacking manufacturers, savoury market, fish and seafood industries, and dairy companies.
Further to a long experience and because of its know-how, Technipat is considered as a true industrial partner which develops for you, recipes and innovative products, always in accordance with and respectfull of values such as, Rigour, Humans, and Food Philosophy.

Located, in Champagne-Ardennes area (Rethel), in the North-East of France, well known for its biscuit tradition, Technipat exports half of its production, outside France.