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Because of Technipat’s long history, our range of sweetened products is made of several families of products.

For you, Technipat is able to adapt and to make evolve all its products (colours, ingredients, textures, microbiology…) and to propose you, your own « biscuit solution ».
Some recipes are shared with others, some remain completely exclusive to a customer, but they are always created and developed, so that they answer a need and precise specifications.

Biscuit : based on the famous pink biscuit of Rheims, known all over the world, Technipat developed a family of supple, and coloured biscuit (plain, red, green, pink…), and also the rippled sponge sheet.
 
Sponge cake : From 5 to 15 mm thick, with flavours, colours and evolutionary textures, available in sheets, stripes, discs ( from 38 mm to 272 mm as a diameter ), or in powder, our sponge cakes can answer all your requirements.
 
Joconde : with more eggs and almond powder, our Joconde is a supple recipe, perfumed, smooth and fondant.
 
Success : a traditional recipe, crispy and fondant inside, very tasty, available in this family of products : Brownies, Dacquoise, Marly, Misérable.
 
Tradition : other traditional recipes, reconsidered by Technipat, available now in sheets, stripes and discs, destinated to high quality desserts and a splendid visual : La Madeleine, Javanais, Boudoir and Macaron….
 
Decorative sponge : our decorative sponge sheets are available in different recipes( the joconde included), which allow marvellous colours, patterns and creations. Our decorative sponge sheets exist in sheets, stripes or kits.
   
Gingerbread biscuit : available in discs, stripes or sheets, the gingerbread biscuit allow a huge amount of applications, with such a typical taste. For more creativity possibilities, Technipat offers its gingerbread biscuit in various presentation ( marbled, waves, thin lines ).
   
Sponge paste : very innovative product, perfect inside icecreams and dairy products. The sponge paste can be flavoured according to your needs, its viscosity is adaptable.